Kitchen life hacking: How to determine the hottest place in the oven

Every housewife knows that the second important thing in the kitchen after a well-sharpened knives - a proper oven!

The main problem of the gas oven - uneven warming of. That is, in some places is not as hot as we would like. Because of this, there is a problem: the uneven propekanie dishes or burned and damp biscuits in a pariah at the same time.

It turns out that there is a very simple technique that will help you identify the "hot spots" in your oven.

In order to identify these places, you'll need the most ordinary coconut, which is sold in any store.

She has a remarkable property - it very quickly starts to get brown. That is, you just have to sprinkle coconut all over the baking sheet and put it in the oven included. After the chips will begin to darken, turn off the oven, look at the places where it has darkened most of all, and remember them.

Now you can either avoid "hot spots", if possible, or scroll mold during the preparation of meals, so it propeklos evenly.