Quesadilla with cheese, ham and fried eggs

This quirky cheese quesadilla is perfect for a hearty breakfast or dinner. Ingredients for its preparation can be found in any kitchen.

• Recipe author: Daria Polukarova
• After preparation, you will receive 4 servings
• Prep time: 20 minutes
• Total recipe preparation time: 20 minutes

Ingredients

• Eggs 5 pieces
• Salt 1 pinch
• Milk 5 tbsp. spoons
• Vegetable oil 4 tbsp. spoons
• Tortilla 4 pieces
• Grain mustard 4 tsp spoons
• Grated cheese 1 glass
• Ham 8 slices
• Any greens to serve

Cooking method

• Beat the eggs with a pinch of salt and milk.

  

• Pour the mixture into a preheated skillet with half the vegetable oil.

• Wait for the edges of the scrambled eggs to grab and begin stirring gently. You should get a mass of approximately the following consistency:

  

• Brush the base of the tortilla with grain mustard, and place eggs, cheese and ham slices on top.

• Gently fold the edges of the flatbread towards the center, overlapping them.

  

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• Place each flatbread, seam side down, in an oiled and heated skillet.

• As soon as the quesadilla is browned on one side, turn over and wait for a golden crust on the other.

• Serve the finished dish with chopped herbs.

  

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