Roskachestvo found E. coli in 40% of Philadelphia rolls

Roskachestvo checked the rolls "Philadelphia” in Russia, having made a large purchase from restaurants, retail chains and specialized take-away stores. Absolutely in all dishes, excesses in the number of microorganisms were detected. And in 40% of cases, they also found E. coli. About this Izvestia told head of the organization Maxim Protasov.

He explained that the identified problems may indicate improper storage, that is, non-compliance with the temperature regime, both components and the final product, about the violation of sanitary and hygienic standards during production, and so Further.

It is also reported that on the packaging of most rolls there was no information about the composition and date of manufacture. And the consumer must know what he is buying and has the right to obtain information about the product, including from the labeling on the product itself.

The reason for not complying with this rule is that

rolls as a separate product category are not distinguished. In the technical regulations of the EAEU for this type (culinary products from fish), only two mandatory requirements are established, which is associated with the multicomponent composition.

It is impossible to classify rolls as fish products at all, since for this they must contain more than 40% of fish. And according to the check of Roskachestvo, they usually contain fish from 9% to 31% of the specific weight of the product.

Now the organization plans to come up with an initiative to standardize microbiological indicators in rolls. Also this year, in a similar way, she is going to check pizza.