Greek cuisine: the best recipes for those who want something delicious

This is a classic Greek dish. These meatballs are often served with pita bread, tzatziki sauce, fresh vegetables, herbs and olives.

This is a Greek dip made from baked eggplant, garlic, butter and lemon juice. It resembles oriental babaganush, only in the latter tahini is used and the consistency is homogeneous. In the homeland, melizanosalat is usually served with bread or pita bread and dipped in this sauce. But such a dish may well become an appetizer.

The traditional Greek dish consists of fried eggplant, tomato and meat sauce, bechamel with chicken yolks and cheese. Moussaka turns out to be juicy, aromatic, tender and very tasty.

The name of the dish comes from the local egg sauce, lemon juice and warm broth. Thanks to him, the soup acquires a beautiful yellow hue, a slightly creamy consistency and a bright aroma.

The secret to a delicious Greek salad is the freshest and juiciest vegetables, quality olive oil and good cheese. This dish is often served with bread to be dipped in a fragrant mixture of vegetable juices.