Omelet with cottage cheese in the microwave

It will take a matter of minutes to cook an omelet in the microwave. Top it off with vegetables, cheese and a cup of coffee and a hearty quick breakfast is ready.

• Recipe author: Daria Rodionova
• After preparation, you will receive 1 serving
• Total recipe preparation time: 4 minutes

Ingredients

• Vegetable oil 3-5 drops
• Large eggs 2 pieces
• Cottage cheese 2 tbsp. spoons
• Green onions 2-4 feathers
• Grated Parmesan or other cheese 2 tsp spoons
• Salt to taste
• Ground black pepper to taste
• Small tomato 1 piece
• Avocado ¹⁄₄ pieces
• Cheese to taste

Cooking method

• Lubricate a microwave-safe mug with oil on the inside.

• In a bowl, beat the eggs with a fork.

• Add cottage cheese, chopped onions, cheese, salt and pepper. Stir.

• Pour the mixture into the prepared mug.

• Microwave at full power for 30 seconds. Then stir and cook for another 30 seconds.

• Stir again and bake for 45-60 seconds, until the omelet sets.

• The finished omelet can be sprinkled with slices of tomato and avocado, black pepper and grated cheese.

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