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These date and pumpkin candies are a great way to recharge before exercise, snack between meals, or replace unhealthy sweets.
Pour boiling water over the dates so that they are covered with water and let sit for 5 minutes.
Remove the seeds and whisk the dates into a paste with a blender, or swirl the fruits through a meat grinder.
Add the rest of the ingredients: pumpkin puree, cinnamon, and peanut butter.
Pour in the bran last and let the mixture stand in the freezer for 20 minutes.
Roll the portions of the mixture into balls with moistened hands and roll in cocoa, coconut shavings, flax seeds, chia seeds, of your choice.
Leave the finished candy in the freezer for another 20 minutes before storing it in the refrigerator.
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