Puffs with strawberries and cream cheese

Ruddy puffs with aromatic strawberries and delicate cream will not leave anyone indifferent. Dessert can be prepared in just half an hour.

• Recipe author: Daria Polukarova
• After preparation, you will receive 2 servings
• Cooking time: 15 minutes
• Prep time: 25 minutes
• Total recipe preparation time: 40 minutes

Ingredients

• Puff pastry 2 sheets
• Frozen strawberries 10 berries
• Cream cheese 170 g
• Sugar or honey 2 tbsp spoons
• Vanilla sugar, essence or rum 1 sachet
• Egg yolk 1 piece
• Water 2 tbsp. spoons

Cooking method

• Defrost the puff pastry and berries and turn on the oven. Whisk a packet of cream cheese with a couple tablespoons of regular sugar and a packet of vanilla.

  The sweetener can be replaced with honey, and instead of vanilla sugar, add essence, a teaspoon of rum or other flavoring.

  

• You can just make square puffs. But if you have time, roll out the dough into a rectangle (its thickness should be about 3 millimeters) and cut the edges with a herringbone, without cutting through the middle.

instagram viewer

• Put a spoonful of cheese over the whole area of ​​the dough, followed by a few pieces of strawberries.

  You can use any other berries or fruits.

• Lay the dough strips on top of each other one at a time to create a pigtail. Blind the top and bottom of the rectangle tightly.

  

• Brush the surface of each puff with egg yolk, beaten with a couple of tablespoons of water.

  

• Bake the strawberry puffs for 15 minutes in an oven preheated to 210 degrees.

  

5.06