Breakfast in the microwave for 5 minutes: 11 tasty ideas

1. Oatmeal with fruit and nuts

Ingredients:

• 1 cup of water;
• ½ cup rolled oats;
• 1 pinch salt;
• 2 tablespoons sugar;
• 1 teaspoon cinnamon;
• 2 tbsp chopped walnuts;
• ¼ cup of any fruit or berries.

preparation

Mix all ingredients and place in a mug or a special form. Put in the microwave for 2 minutes and 20 seconds. If the porridge will turn the liquid, then cook it even 10-15 seconds.

2. Porridge with honey and cinnamon

Ingredients:

• ½ cup rolled oats;
• ¾ cup milk;
• 1 tablespoon honey;
• 1 pinch salt;
• 1 teaspoon cinnamon.

preparation

Pour the oatmeal with milk and place in the microwave for 2 minutes. You can cook the porridge a little longer, if you want it to be thicker. then add honey, Salt and cinnamon, mix well.

3. Oatmeal with egg

Ingredients:

• ⅓ cup rolled oats;
• ½ cup milk;
• 1 egg;
• ¼ cup of any sliced ​​fruit.

preparation

Mix all the ingredients in the form of the microwave and cook for 1 minute. Mix and put in the microwave for another 1-1.5 minutes depending on the desired consistency of porridge. The longer she will be prepared, the thicker will be. Porridge can sprinkle cinnamon, chocolate, raisins, or add other toppings of your choice.

4. apple crisp

Ingredients:

• 2 tablespoons butter;
• 2 tablespoons sugar;
• 2 tablespoons oats;
• 2 tablespoons flour;
• 1 teaspoon cinnamon;
• ½ teaspoon ground nutmeg;
• 1 pinch salt.

For filling:

• 1 large apple;
• ½ tablespoon butter;
• 2 tablespoons sugar;
• 1 teaspoon cornstarch;
• 1 teaspoon cinnamon;
• ½ teaspoon ground nutmeg.

preparation

Mix in a bowl the first seven ingredients, carefully rubbed fork oil.

Cut the apple into small cubes, put into a mold for the microwave and place on top of the butter. Warm the apples for a minute to soften them.

Remove the form and add the remaining ingredients to the apples. Mix and place the mixture on top of Hercules. Put in the microwave for 2 minutes.

5. vanilla cheesecake

Ingredients:

• 60 g of cream cheese;
• 2 tablespoons of cream;
• 1 egg;
• ½ teaspoon of lemon juice;
• a pinch of vanilla;
• sugar - to taste.

preparation

Mix all ingredients and place in the microwave at full power at 1.5 minutes, stirring every 30 seconds. Ready cheesecake can be cool and sprinkle with chopped nuts and berries, or choose other toppings.

6. Omelet with cheese

Ingredients:

• 2 eggs;
• 2 tablespoons of milk;
• salt - to taste;
• ground black pepper - to taste;
• other spices - to taste;
• 2 tablespoons grated cheese.

preparation

Whisk the eggs and milk and pour into a mug. Put in the microwave at full power for 45 seconds. Then remove the cup, stir and put another 30-45 seconds. Season the finished omelet with salt, pepper and any other spices and sprinkle with grated cheese.

7. Sandwich with poached egg and sour cream

Ingredients:

• ½ cup sour cream;
• 2 eggs;
• 1 feather green onion;
• 1 slice of bread;
• 1 pinch of paprika.

preparation

Pour the cream into a container for a microwave oven. Add the chopped onion and stir. Make a small indentation in the sour cream and beat the eggs.

Cover the container lid and put in the microwave for 2.5-3.5 minutes, while not cook the egg whites. Put the eggs and sour cream on toasted bread and sprinkle with paprika.

8. Omelette with tomatoes and peppers

Ingredients:

• 2 eggs;
• 2 tablespoons of milk;
• 2 tablespoons grated cheese;
• ½ tomato;
• ¼ green pepper;
• salt - to taste;
• ground black pepper - to taste.

preparation

Mix the eggs, milk, cheese, diced tomatoes and peppers. Season with spices and pour into a mug. Put in the microwave at full power for 30 seconds. Stir and cook for 70-80 more seconds until omelette not raise itself.

9. Pizza with eggs and sausage

Ingredients:

• 1 egg;
• 1 tablespoon milk;
• a few slices of sausage - optional;
• 1 small tortilla;
• 2 tablespoons grated cheese.

preparation

Whisk the egg and milk and add the sausage (optional). Pour into a bowl and place in the microwave at full power for 30 seconds. Stir and put another 15-45 seconds until the egg solidifies. Put egg cake on and sprinkle cheese and prepare for 10-15 seconds until the cheese melted.

10. Quiche with tomato and cheese

Ingredients:

• 1 large egg;
• 1½ tablespoons milk;
• 1 teaspoon melted butter;
• salt - to taste;
• ground black pepper - to taste;
• 4 small tomatoes;
• 1 thick slice of bread;
• 1 tablespoon grated cheese;
• a few sprigs of any green (pen onion, dill, parsley).

preparation

The circle beat egg, milk, oil, salt and pepper. Add the halved tomatoes, small pieces of bread, cheese and chopped parsley. Do not mix the ingredients as they settle in the egg mixture. Put the mug in the microwave for 1 minute. Ready quiche sprinkle with chopped herbs.

11. Quiche with spinach

Ingredients:

• ½ cup fresh spinach;
• 2 tablespoons of water;
• 1 egg;
• ⅓ cup milk;
• ⅓ cup grated cheese;
• 1 slice of ham - optional;
• salt - to taste;
• ground black pepper - to taste.

preparation

Place the spinach in a bowl, cover with water, cover with a cloth and place in the microwave for 1 minute. Thereafter, drain the excess liquid from the cup. Add egg, milk, cheese, ham (optional) and spices. Mix, cover mug napkin and cook in a microwave oven for 3 minutes.