12 tasty dishes that can be prepared in half an hour
Food / / December 19, 2019
salads
Quick salad secret - in a minimum of products that require thermal processing, and simple sauces.
1. Tuna salad
Salad record for speed of preparation, the process will take several minutes.
Ingredients:
- 1 can of canned tuna in its own juice;
- 1 jar of canned beans;
- 2 large pickles;
- 1 large cucumber;
- ½ onion;
- 1 tablespoon vinegar;
- 2 tablespoons vegetable oil.
preparation
Start with a bow. Cut it into half rings, scald with boiling water and pour the diluted vinegar on the instructions (usually indicated on the package). Set aside, even pickled. At this time, chop the cucumber, drain the beans, remove the tuna from the can and break it into pieces with a fork.
Mix the ingredients. Remove the onions from the vinegar and add to the salad. Pour the mixture of oil, pepper generously. But should carefully salted cucumbers and tuna have contributed.
2. Psevdotsezar
Gourmets can as much as necessary to roll her eyes, but when the speed comes to the fore, to interfere with a homemade sauce "Caesar" just once. Therefore, hurry to the aid of mayonnaise.
Ingredients:
- 1 head iceberg lettuce;
- 2 chicken breast fillet;
- 3 tablespoons butter;
- 3 slices of the loaf;
- 1 clove of garlic;
- 50 g of cheese;
- 2 tablespoons mayonnaise.
preparation
Small pieces of fillet fry in 1.5 tablespoon oil until tender. On the next burner, heat the oil in a frying pan, rub with garlic there, Brown the diced loaf. If you have time, pre-cut the crust from the bread.
Narva iceberg in the bowl of your hands, put on top of the chicken, croutons, cheese grate, season with mayonnaise. If you submit a salad will not be immediately, place the mayonnaise between the iceberg and chicken, so he did not impregnate crackers and they remain crunchy.
Add a few chopped cherry tomatoes in half, to get a more mellow version of the salad.
3. Salad with smoked sausage
This salad is absolutely no frills, but a quick and tasty.
Ingredients:
- 200 g of smoked sausage;
- ½ small cabbage;
- 2 large tomatoes;
- 1 jar of canned green peas;
- 4 tablespoons of mayonnaise.
preparation
Sausage and tomatoes cut into julienne, shred the cabbage, add the peas and season with mayonnaise. Do not forget to pepper so tasty.
soups
Cooking soup is usually delayed because of the need to boil the meat and get the broth. But there are options where the problem is solved. If you want to speed up the process, heat the water is not on the stove, and an electric kettle and pour it into the pan.
4. Soup with smoked products and lentils
It is important to choose the lentils. Look for one that for soups. The instructions for the preparation of a pack it is advised to cook about 20 minutes.
Ingredients:
- 200 g of smoked meat (chicken breast, ribs);
- 200 g lentils;
- ½ carrot;
- ½ onion;
- 1 tablespoon of oil.
preparation
In a saucepan, place the lentils and sliced smoked (if you are using ribs, separate the flesh from the bones), fill with water and send it into the fire. Slice the onion and fry it in a pan. After it browns, add to it grated carrots and continue to fry.
When lentils is ready, add the contents of the pan into a saucepan and boil for a couple of minutes.
5. Mushroom soup
This cream soup get more and very low-calorie, suitable for any healthy lifestyle hangouts.
Ingredients:
- 300 g mushrooms;
- 1 medium zucchini.
preparation
Slice the mushrooms and shelled squash, boil until they are soft. Then, little by little to shift the contents of the pan into the bowl of a blender and grind into a puree. Adjust the density of the broth in which the cooked mushrooms and zucchini.
You can add to the soup cream, but they need to be preheated.
6. Cheese soup with red fish
Not the budget, but still faster version of the soup.
Ingredients:
- 200 g of red fish;
- 3 potatoes;
- 4 sprigs dill;
- 3 processed cheese.
preparation
Potatoes cut into medium-sized cubes and boil until soft. Add the vegetable broth chopped cheese and let it dissolve. Place the chopped pieces of medium-sized salmon. Bring to a ready, turn off the heat and let the soup stand for 5 minutes.
When serving sprinkle with dill, a combination of red and green will look beautiful on the plate.
Main dishes
Multicomponent dishes are cooked for a long time, in rapid recipes ingredients once or twice and obchelsya.
7. Chicken fillet with pineapple, cauliflower and broccoli
The dish does not require a side dish, but if you really want to boil rice.
Ingredients:
- 2 chicken breast fillet;
- 3 ringlet canned pineapple;
- 400 g of broccoli;
- 2 tablespoons olive oil.
preparation
Small pieces of chicken fry in oiled pan until golden brown, add the diced pineapple and broccoli florets. Do not forget to stir, bring a dish until done.
8. Duck with Funchoza
If no delay, prepare this dish can be a matter of minutes.
Ingredients:
- 200g fillet duck;
- 200 g Funchoza;
- 2 tablespoons of soy sauce;
- ½ bell pepper;
- 1 pickle;
- 1 tablespoon of vegetable oil.
preparation
Fry sliced in oil, then add soy sauce (if too salty, dilute) sliced peppers and cucumber. Keep on heat until cooked duck. In parallel, prepare Funchoza as written on the package, it is usually enough to pour boiling water for a few minutes.
Mix noodles and meat and a dish with an Asian influence is ready.
9. Pork in pomegranate sauce
As a garnish to this dish, you can choose whatever you want. If you want something really fast, try oatmeal on water. If you have time, prepare bulgur or rice, they combine well with the sweetness of pomegranate sauce.
Ingredients:
- 300 g of pork;
- ½ onion;
- 2 tablespoons of sauce garnet;
- 1 tablespoon sunflower oil.
preparation
Finely chop the pork - so it is faster to cook. Fry it in butter with onion until soft. Add to the pan pomegranate sauce and a little water to the meat tushilos. If no sour pomegranate sauce, pork squeeze in a little lemon juice, your goal - the dish was not just sweet, and sweet and sour. And do not forget to add salt.
Dessert
Do not threaten to three-tiered cake and stacked with cooking in a half hour.
10. Swiss roll
According to the description of the recipe does not seem to cook roll really fast and easy, but it is.
Ingredients:
- 3 eggs;
- 3 tablespoons flour
- 3 tablespoons sugar;
- 150 g of jam.
preparation
Austere, mix in a bowl the eggs, flour and sugar, pour the mixture onto a baking sheet with parchment home ready and smooth out with a spoon. Bake at 200 ° C for about 15 minutes. Check that the roll should propechsya but retain elasticity.
When the dough is cooked, put the sponge directly to the paper on a towel and roll it into a roll.
Then gently remove the paper and let the dough cool.
After that, expand the sponge, brush wrap jam and back.
11. Puff with berries
Preparation of puff pastry - the process is long and laborious. Fortunately, you can buy in the store, and it's much easier life.
Ingredients:
- 300 g puff pastry;
- 1 tablespoon sugar;
- 1 tablespoon of starch;
- 1 cup berries.
preparation
Roll the dough slightly, cut into squares. Put berries in a saucepan, add the sugar and starch, heat. Stir gently to keep berries whole. When the sugar has dissolved, remove from heat.
At the square of dough, create a small bumpers, in the center Put a spoonful of the filling. Repeat manipulation until the end of the dough and filling. Place puff on a baking parchment ready made and send in a preheated 200 ° C oven for about 15 minutes.
12. pear crumble
Quick recipe for those who like it hot, when it comes to desserts.
Ingredients:
- 2 pears;
- 50 g butter;
- 40 g flour;
- 50 g sugar.
preparation
Pears clean, rub on a coarse grater and transfer to a heatproof bowl. Rub the cold butter with the flour and sugar, to get the baby. This can be done by hand, but a food processor with a nozzle-knife greatly speed up the process.
Crumb lay on top of fruit dish bake at 200 ° C, until the batter is cooked. Serve warm crumble, you can add ice cream.