While the world goes crazy and floods, "McDonald's" petitions Layfhaker solved recipe Sichuan sauce and ready to share it with you.
What is the Szechuan sauce
Sichuan sauce - a sweet and sour sauce, a kind of mix teriyaki and barbecue supplied in the "McDonald's" to the Nuggets and fries almost 20 years ago.
The name clearly resonates with Szechuan pepper - spicy flavors, which is often used in Chinese cuisine.
Limited batch of Sichuan sauce came out in 1998 as part of a promotional campaign cartoon "Mulan." And no one would have thought of it, if not for the first series of the third season of "Rick and Morty».
There's Rick complained that the sauce was great, but only memories of him. Rick then decided that he would look for it all the next nine seasons of the series. And then it began ...
Fans of the series first rushed in search of Sichuan sauce. Some lost their heads so that they were willing to pay thousands of dollars on eBay for a tiny jar of relics. But you can prepare yourself Szechwan sauce.
How to cook Szechwan sauce
Ingredients
- 100 mL chicken broth;
- 1 tablespoon soy sauce;
- 1 tablespoon rice vinegar;
- 1 teaspoon grated orange peel;
- 1 teaspoon sesame;
- 1 teaspoon flour
- ½ teaspoon sesame oil;
- ½ teaspoon red pepper.
preparation
Combine all ingredients in a small saucepan and simmer for five minutes. When the sauce thickens, it is ready.
Call friends, take nuggets and include a new series of "Rick and Morty."