Integrative and clinical nutritionist - course RUB 18,000. from the University of Educational Medicine, training 12 months, date November 24, 2023.
Miscellaneous / / December 05, 2023
Training from scratch
You don't need to have a medical degree to learn the material.
In connection with doctors
Collaboration with a doctor increases the speed and improves the outcome of recovery
Real practice
You will work with a food diary and learn how to conduct a consultation
Always up-to-date information
It is possible to study full-time in Moscow or remotely from anywhere in the world
01. Assess the client's initial condition
Find the “weak points” of the client’s health and improve them
02. Create dietary meal plans
Take into account the client’s current health status and needs
03. Provide customer support services
For a period of 1 month for the purpose of lifestyle modification
04. Work together with a specialized doctor
Joint integrated client management
05. Conduct group modification programs
Lifestyle changes in general or specific narrow topics
06. Conduct lectures on nutrition
Develop healthy nutrition in organizations and enterprises
1 module
November 24 – December 21, 2023
13 lectures, 4 classes, 2 practices
The paradigm of functional health restoration. The evolution of dietetics. Health Matrix. Fundamental imbalances of the body as the basis of chronic diseases.
You will learn:
work with functional questionnaires and interpret their results;
use the basic tools of a nutritionist: Health Matrix, Life History, Time Line, Body Image, Balance Wheel, etc.;
collect the client’s primary medical history: assess psychological, nutritional and other statuses;
draw up a portrait of the client.
Practice:
Webinar on first steps in counseling.
Practice with a tutor: work with functional diagnostics, psychological questionnaires, creation of the primary Health Matrix.
2 module
December 22, 2023 – January 19, 2024
7 lectures, 3 classes, 2 practices
Function of the gastrointestinal tract. Anatomy of the gastrointestinal tract. Basic principles of rational nutrition.
You will learn:
use practical tools to support complex client changes;
calculate the daily need for calories, macroelements and nutrients for different purposes and transfer the client from “junk” nutrition to rational;
use knowledge about the work of the gastrointestinal tract and digestion in practice;
use a food diary so that it brings results.
Practice:
Dietetic practice with Irina Maltseva.
Practice with a tutor: cases of analyzing food diaries and making recommendations based on them, practicing skills in working with a food diary, including the use of coaching tools.
3 module
January 20 - February 22, 2024
5 lectures, 1 lesson, 3 practices
Principles of molecular and orthomolecular nutrition. A new functional look at “common” macronutrients.
You will learn:
how healthy diets work and how to tailor them to the client’s request;
the specifics of vegetarianism, veganism and other restrictive diets;
everything about proteins, fats and carbohydrates: their value and role in human nutrition;
how to set a goal correctly and form new habits: transformation work and goal setting in working with a client.
Practice:
Dietetic practice with Irina Maltseva.
Practice with a tutor: case analysis “Drawing up recommendations for a diet balanced according to BJU. Replenishing essential macronutrients and essential nutrients through nutrition.”
4 module
February 23 – March 22, 2024
7 lectures, 3 classes, 2 practices
Immunodyetetics. Adverse food reactions that underlie the development of chronic, including autoimmune diseases.
You will learn:
how nutritional factors affect different parts of the immune system and how symptoms of the immune response can be corrected with the help of diets;
how personalized immunodietology helps in the management of chronic diseases;
what popular types of autoimmune dietary protocols can be used without laboratory diagnosis;
technologies for preparing, storing and consuming foods with low histamine nutrition plans.
Practice:
Dietetic practice with Irina Maltseva.
Practice with a tutor: analysis of the case “Making recommendations for food intolerances.”
5 module
March 23 – April 25, 2024
5 lectures, 1 lesson, 3 practices
Imbalance of the gastrointestinal tract and its nutritional correction methods. Relationship with other key imbalances in the body.
You will learn:
analyze the relationship between hypoacidity, food hypersensitivity, increased intestinal permeability, excessive microbial growth in the small intestine and chronic inflammation, diseases of the gastrointestinal tract, the occurrence of deficiency conditions, diseases of the thyroid gland, male and female diseases, autoimmune, cardiovascular and oncological diseases;
comprehensively influence the root cause in order to completely eliminate or minimize the consequences.
Practice:
Dietetic practice with Irina Maltseva.
Work of a nutritionist with a gastroenterologist, FM doctor based on the 5R program.
Dietetic and nutritional management of Helicobacter pylori, fungal infections, intestinal dysbiosis.
Strategies for working with bile outflow and gallstones.
Practice with a tutor: analysis of the case “Drafting recommendations for working with the gastrointestinal tract”
6 module
April 26 - May 24, 2024
7 lectures, 3 classes, 2 practices
Micronutrients in human nutrition and life: vitamins and nutritional imbalances.
You will learn:
determine deficiencies of fat-soluble (A, E, D, K) and water-soluble (B vitamins, vitamin C) vitamins;
find compatible supplements and enhance pharmacotherapy with nutraceuticals;
monitor the effectiveness of nutraceuticals and their side effects;
Explain the role of vitamins and minerals in the healing process to your client.
Practice:
Dietetic practice with Irina Maltseva.
Practice with a tutor: case analysis “Drawing up primary recommendations: identifying the main imbalances, choosing a nutrition strategy and basic nutraceuticals.”
7 module
May 25 - June 20, 2024
5 lectures, 1 lesson, 3 practices
Micronutrients in human nutrition and life: features of absorption and “competition” in the body, biologically active lipids and lipophilic nutrients.
You will learn:
determine the rate of mineral consumption based on the physiological needs of the client;
eliminate deficiencies in vitamins and macroelements;
work with anxiety and depression in yourself and the client;
work with scientific literature and reliable sources.
Practice:
Practice with a tutor: drawing up nutritional recommendations to eliminate deficiencies of vitamins and microelements, analysis of nutraceuticals.
Mastermind on the work done in pairs to draw up recommendations.
8 module
June 21 - July 26, 2024
7 lectures, 3 classes, 2 practices
“Subtleties” of nutritional science: conditionally essential nutrients and minor ingredients in nutrition. Phytonutrients.
You will learn:
determine the rate of consumption of conditionally essential nutrients;
use the most active phytonutrients and preparations based on hydrolysates of chitosan, seaweed and hydrobionts;
use preparations based on medicinal mushrooms for general somatic diseases;
Maintain motivation to continue your own and client work. Anti-stress tools.
Practice:
Practice with Dmitry Alekseev: questionnaires for assessing energy consumption, assessing the antioxidant potential of nutrition.
Practice with a tutor: drawing up nutritional recommendations.
9 module
July 27 - August 23, 2024
5 lectures, 1 lesson, 3 practices
Basics of laboratory diagnostics. Physical diagnosis of nutritional imbalances. Genetic diagnostics. Bioimpedancemetry.
You will learn:
basics of laboratory diagnostics of nutrient status;
basics of physical diagnosis of nutritional imbalances;
use the bioimpedance measurement method in the work of a nutrition consultant;
promptly identify emotional burnout in a specialist’s work.
Practice:
Practice with Elena Orlova: practical aspects of replenishing deficiencies based on laboratory test results through nutraceuticals and diet.
Practice with a tutor: working with a real client, making recommendations.
Practice with Lyudmila Seledtsova: work of a nutritionist with a genetic report.
Practice with Irina Maltseva: compiling a Health Matrix taking into account all diagnostic tools.
10 module
August 24 - September 21, 2024
5 lectures, 1 lesson, 3 practices
Systemic inflammation. Integral detoxification. Mitochondrial dysfunction and complex methods of correction.
You will learn:
use dietary detox constructors, principles and mechanisms of detoxification in the body;
optimize vital functions with the help of recommendations to improve the functioning of mitochondria;
address systemic inflammation and mitochondrial function with nutritional support;
determine biological age using a questionnaire, analyze aging factors.
Practice:
Practice with Elena Orlova: drawing up nutritional correction schemes for detoxification and restoration of mitochondrial function.
Dietary practice: detox diet, FMD, intermittent fasting.
Practice of a nutritionist in collaboration with a FM doctor.
Practice with a tutor: preparing a case on managing your own client to present it as a final work on practice.
11 module
September 22 – October 20, 2024
7 lectures, 3 classes, 2 practices
Cardiometabolic syndrome and high-fat diets.
You will learn:
determine the causes of insulin resistance and metabolic syndrome;
use low-carbohydrate diets to manage insulin resistance and systemic inflammation: LCHF, keto diet;
systematic work with sugar addiction;
use the biopsychosocial model in the correction of eating behavior: organization of food intake, lipostat system, appetite control system;
nutritional prevention of cardiovascular diseases.
Practice:
Dietary practice: cardiometabolic plan, LCHF, keto-mito plan.
Practice with a FM doctor: nutritional correction for IR and type 2 diabetes mellitus, diet and nutraceuticals for obesity, nutrition and nutritional support for atherosclerosis and cardiac diseases.
12 module
October 21 - November 23, 2024
5 lectures, 1 lesson, 3 practices
Stress management. Dream
You will learn:
manage stress and prevent psycho-emotional disorders;
work with sleep disorders;
draw up schemes for adaptation therapy;
regulate stress and its effects with nutraceutical support;
Conduct coaching sessions for clients with high levels of stress.
Practice:
Practice with Elena Orlova: drawing up nutritional schemes.
Practice with Irina Maltseva: drawing up schemes for adaptation therapy.
13 module
November 24 - December 25, 2024
7 lectures, 3 classes, 2 practices
Hormones, musculoskeletal system. Parasitosis and ARVI.
You will learn:
manage women's and men's health through nutrition and nutraceuticals;
technologies of nutritional management for chronic mixed infections and parasitosis;
use a nutritional protocol for restoring the body after a viral infection;
eat right and maintain healthy connective tissue in case of connective tissue dysplasia (CTD);
determine the causes of arthritis and arthrosis, sarcopenia and osteoporosis.
Practice:
Practice of work of a nutritionist with an endocrinologist and FM doctor: thyroid diseases, hormonal imbalance, parasitosis, nutrition and nutraceuticals for ARVI, musculoskeletal diseases apparatus.