RECIPES: Champagne with strawberry puree

Strawberry season is about to start already. In addition, today's holidays and warm. And what better way of life in such a warm and Leno-holiday time, what a cool and fragrant cocktail?

Cocktail probably like the girls, but young people are unlikely to appreciate. Although there are exceptions.

It is prepared by analogy with peach Bellini, peach replaced only strawberries.

To do this, you need to grind fresh strawberries in a blender puree and chill champagne. For the sweet tooth is better to add a little sugar to the strawberries and choose muscatel semisweet or champagne. We used semi-dry and brut - two cocktail turned out delicious in its own way.

Put the glasses in 2-3 tablespoons strawberry puree and gently pour a little champagne. It immediately gives a high foam, so you need to add quite a bit. When the foam settles, stir a cocktail and add the right amount of champagne.

It obtained in summer fragrant and festive cocktail;)

And who prefer soft drinks, sparkling wine can instead use mineral water or lemonade.