Ice cream made from milk, cheese, onions and mushrooms was recognized as the most expensive in the world

Authors of the Guinness Book of Records officially recognized Byakuya ice cream is the most expensive in the world. One portion of the delicacy weighing 130 grams costs $6,700 (≈517,000 rubles).

Ice cream is produced by the Japanese company Cellato. It is made from milk, two types of cheese, egg yolks and leeks. The composition also includes a special ingredient - the sediment remaining during the production of the alcoholic drink sake, known for its fruity taste. All this is topped with parmesan, white truffles, truffle oil and gold leaf.

The price of the product skyrocketed because of the mushrooms. The company buys them in Italy for $14,900 per batch (≈1,150,000 rubles). The volume of one delivery is not specified.

Such an expensive pleasure is sold in a special black box. The set comes with a handmade metal spoon with "the use of technologies and materials that are used in the construction of temples and shrines."

The manufacturer recommends eating ice cream in a lean state and with a glass of white wine. It is advisable not to postpone the tasting - the whole range of tastes can be felt only within ten days after purchase.