Food as art. 8 healthy foods and foods that really belong in an art gallery

1. Strawberry yogurt - rococo

A milky pink drink would fit perfectly into the dreamy paintings of mid-18th century European artists. Take a look at the dress of the protagonist by Jean-Honore Fragonard "Swing": the fabric looks like it is made of strawberry yogurt! The same airy and tender.

2. Lightly salted salmon - color field painting

Take three thin slices of salmon, put them on a plate (preferably not round, but square). Now step back a little and take a closer look. You can hardly distinguish them from the paintings of Mark Rothko! For extra emphasis, you can also put a thinly sliced ​​cucumber on the plate - its pale green hue is on the opposite side of the color wheel.

3. Canned Tuna - Pop Art

There is nothing more pop art than kosservi! And canned food with tuna as well. To make them as much as possible refer to the works of Andy Warhol, it is better to take a jar with a minimalistic design, without a riot of colors and shapes. Something like Campbell's famous tomato soup.

4. Pesto sauce - renaissance

The pesto sauce is an Italian classic, just like the work of Michelangelo! And shades of green in the paintings of Renaissance artists also appeared, although they were rarely the main accents. This color is also on the frescoes "The Creation of Adam", and on "The Birth of Venus" by Sandro Botticelli, and on "Mona Lisa" by Leonardo da Vinci.

5. Egyptian mango - post-impressionism

The Post-Impressionists loved shades of yellow and orange - just like the pulp of a sweet mango. By the way, it resembles Van Gogh's strokes in texture. Just compare it to the painting "Sunflowers" - the similarity is striking! And if you add more blueberries to the plate to the mango, you get "Starry Night"!

6. Wheat tartine with jam - baroque

Beige-brown toasted bread with uneven edges and a raised center and a bright red burst of berry jam. Everything is according to the canons of style! Translated from Italian "baroque" - whimsical and extravagant. The artists of this movement loved rich colors, dynamics and asymmetry.

7. Mushroom puree soup - expressionism

Like the paintings of the Expressionists, mushroom soup looks unsightly, but it evokes a sea of ​​emotions. And everyone has their own! Expressionist painters were inspired by the contradictions of life and often tried to convey a sense of anxiety, therefore, either bright contrasting colors or shades of gray and brown were used - like the soup-puree from champignons.

8. Olivier - Suprematism

The clear shapes and bright color of carrots, peas and fresh cucumbers are the living embodiment of Kazimir Malevich's paintings. By the way, other vegetable salads, for example, Greek and Shop, are similar to the masterpieces of Suprematist artists. The main thing is to observe geometry and choose ingredients in juicy shades.