There is time - the best Lifehacker recipes
Miscellaneous / / October 26, 2021
Avocado soup with shrimps
The dish turns out to be tender, but spicy. It is important not to overdo it with mineral water so that the soup remains moderately thick. Choose yogurt that is not too acidic, otherwise the delicate avocado will overshadow its taste. You can serve soup with any seafood. For example, with salted salmon or boiled squid.
Soup with coconut milk and shrimps
This light dish takes only 15 minutes to cook and will give you a whole range of vibrant flavors. Delicate coconut and seafood, tart garlic and ginger and fresh lime are in perfect harmony with each other and give a unique aroma.
Spanish seafood soup
In this soup you will find all the must-have ingredients of Spanish cuisine: olive oil, garlic, aromatic wine and seafood. The spicy tomato base creates a unique rich flavor.
Tom Yam
Tom yum is one of the most famous Thai soups. Spicy, sour, spicy - if you like such dishes, you will like it.
Korean spicy noodle soup with seafood
Also known in China and Japan, this traditional soup is called Jumppong. Spicy broth with ginger, garlic and soy sauce, shrimp, mussels, shellfish and squid, as well as udon noodles - this dish will appeal to all seafood lovers.