Protein Candy with Peanut Butter and Chocolate

Protein balls are a convenient pre-workout snack. Along with 5 grams of protein, you get a serving of vegetable fats and carbohydrates.

• Recipe author: Daria Polukarova
• After preparation, you will receive 3 servings
• Prep time: 80 minutes
• Total recipe preparation time: 80 minutes

Ingredients

• Bitter chocolate 20 g
• Protein powder ½ cup
• Almond flour 1 tbsp the spoon
• Peanut butter 190 g
• Water or milk 15 ml

Cooking method

• Crush the chocolate first.

  You can use ready-made chocolate chips or cocoa.

  

• Combine protein powder with almond flour.

  You can replace it with any nut flour.

• Add peanut butter and mix together. Add water or milk to the resulting mass.

  

• While mixing, be guided by your own feelings: if the mixture is dry and crumbles when you try to make a ball out of it, then add more liquid, otherwise add flour or protein.

  

• When the pasta is done, mix it with the chocolate chips and roll into small balls.

  

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• Send the candy to the freezer for about an hour, then transfer to a container and store in the refrigerator.

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