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Fast and simple, but very original dish. Such a bell pepper appetizer will look great even on a festive table.
Boil hard boiled eggs. Let cool, peel and grate on a coarse grater.
How to boil eggs so they are easy to clean and delicious
Grind processed cheese, pass the garlic through a press.
Combine eggs, cheese, salt, pepper and mayonnaise. Add chopped parsley or dill if desired.
Cut off the tops of the peppers and gently scrub the seeds.
Fill the peppers with the resulting filling and tamp it well inside.
Then carefully cut the peppers into rings. You can chill them slightly in the refrigerator before serving.
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