Fried chicken wings with soy sauce and sour cream

Fried chicken wings will get an amazing flavor thanks to the sour cream sauce with garlic and dill. And soy sauce is used instead of salt in this recipe.

• Recipe author: Daria Rodionova
• After preparation, you will receive 4 servings
• Cooking time: 30 minutes
• Prep time: 15 minutes
• Total recipe preparation time: 45 minutes

Ingredients

• Chicken wings 500 g
• Soy sauce to taste
• Sour cream 150 g
• Garlic 4 cloves
• Dill to taste
• Vegetable oil 2 tbsp. spoons
• Ground black pepper to taste

Cooking method

• Trim the tips off the wings if desired.

• Use a syringe to inject soy sauce into the wings. It is advisable to get into the muscle, otherwise the sauce will leak out.

• Mix sour cream with garlic, passed through a press.

• Add chopped dill and black pepper to the mixture.

• Cover the wings with the prepared sauce on all sides.

• Place the chicken in a preheated skillet with butter and simmer for about 20 minutes.

• Then add heat slightly and cook until crust appears.

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