How and how much to cook rice noodles
Educational Program Food / / December 31, 2020
For a side dish, soup, salad or second course.
How much to cook rice noodles
Depending on the method, the rice noodles are cooked for 5 to 15 minutes. In any case, it is important not to digest it, otherwise it will spread out and become like porridge.
After cooking, the rice noodles should be immediately discarded in a colander and rinsed under cold running water. This will help stop the cooking process.
To prevent the cooked noodles from sticking together, you can add a little sesame or other oils.
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How to cook rice noodles in a saucepan
The preparation method depends on how you are going to proceed with this product next.
How to cook rice noodles for cold meals
Place the noodles in a saucepan or deep bowl. Pour boiling water over to cover completely. Leave it on for 7-10 minutes, until the noodles are soft enough. Stir gently occasionally. After washing, use the noodles in salads, or simply serve with sesame oil and other additives.
How to cook rice noodles for soups and hot meals
Place the food in a saucepan or deep bowl. Fill with warm, but not hot, water for 7-10 minutes. After that, the noodles will remain slightly firm inside. It can be used in various hot dishes, and it is better to add it a few minutes before cooking.
How to cook rice noodles for a side dish
Boil water in a large saucepan. Add the noodles, lightly salt and stir gently. Cook over medium heat for no more than 5 minutes, stirring occasionally.
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How to cook rice noodles in a slow cooker
Noodles prepared in this way are served on garnish.
Pour boiling water into the multicooker bowl. Arrange the rice noodles and lightly salt. Turn on the "Steam" function and cook for 15 minutes with the lid open. Stir occasionally to avoid sticking together.
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