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Today I want to offer you 5 options simple snack of two ingredients. It is very tasty, it is useful and will not take much of your time. Special culinary skills are required.
My favorite - arugula wrapped in prosciutto.
Arugula and prosciutto
Tasty, unusual and crisp - this Italian great couple together. Salty dried meat with unusual taste goes well with tangy taste of fresh arugula. I want to remind that the rocket, which is sold in most stores with more rounded leaves have a mild flavor. If you like spicy and strong taste of wild arugula with a sharp leaves.
In addition to an interesting taste of this dish, there is another excellent feature - no need to cook anything! You just need to wash the arugula and wrap it in prosciutto.
Avocado and balsamic vinegar
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Here, too, you do not need special skills. Simply cut avocado in half, removing the pit and pour into the notch a little balsamic vinegar, vzbryznuv and the rest of the surface of the fruit. Then add a little olive oil. Eat with a spoon and with a good appetite!
An even simpler option - add soy sauce instead of balsamic vinegar. And yet! Delicious!
Garlic on the grill
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Garlic can be baked, and you can cook on the grill, if possible. To do this, you need to wash (but clean!), Cut in half head of garlic, grease it with vegetable oil and add a little fresh or dried herbs (rosemary, thyme, basil, dill). If you are cooking in the oven, wrapped in foil is not necessary. When grilled over an open fire, you can first wrap in foil to propeksya well and then leave some on the grill to brown.
Roasted garlic can be added to a salad of roasted vegetables, eat bread with him and added as a side dish to meat.
Grapes and goat cheese
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May be several. Can simply "wrap" grapes and cheese balls to leave in such a form. You can roll in chopped roasted nuts (almonds, walnuts), but you can substitute walnuts, finely chopped fresh herbs.
Olives and almonds
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It's all quite simple - farshiruete marinated olives peeled almonds. Raw or roasted it will - you choose. But it seems to me that the raw nut in this case more appropriate.
Maybe one of these snacks will decorate your festive table for Easter or help diversify the May picnic;)
Good appetite!