How to cook at home a ginger ale?

Ostrenkoe effervescent drink with ginger flavor, fresh and intoxicated (about 4-5%), at a cost of about 150 rubles in 5 liters. Intriguing? Ginger ale can be done at home, and it will take only three days, and as a result you get a completely natural product, without any additives and "of burning" of alcohol in the composition.

Five liters of ginger ale, you will need:

• 300 grams of sugar
• teaspoon of yeast
• 2 lemons
• ginger root
• bottle or canister 5 liters
• medical system (drip)

If you have a home to eat sugar, will come out cheaper than 150 rubles per 5 liters of ale.

Step 1. Ginger and lemons

Take fresh ginger root. Do not use pickled option, it is not necessary, only fresh. Root peel and rub on a small grater.

If five liters ginger put as much as in the picture, a drink at the end to get a very spicy, so if you have problems with the stomach or you simply can not tolerate spicy food, put slightly less. Four or five tablespoons will be sufficient.

Then squeeze the lemons. If the juice is obtained from the pulp and seeds - do not worry. Then, when everything is cooked, simply strain the drink.

Mix all Shag.2

Juice from two lemons, grated ginger and sugar (300 g) was dissolved in 5 liters of boiling water, adding a teaspoon of yeast.

ATTENTION! The water should not be hot, the yeast will soon kick the bucket, and your just turn sour ale. If about specific numbers, not hot 40 degrees, if the feelings, just lukewarm.

Step 3. water seal

This device is necessary to you in order to ale bottle did not explode until al will wander. Take cover from the five-liter bottles, make a hole in it and put in the system. With the system pre-shooting gun, and the cut end of the hose.

Check out how the air if passed - everything is OK, you can pour into a bottle of ale.

Screw cap, and the end of the hose system put in another bottle of water. The main thing that he went under the water.

Step 4. We wait and drink

After some time, begins the fermentation process, and at the end of the hose in the water bubbles appear. If they are not there, then you have sold the bad yeast, or you read bad point about the water temperature.

Two days el will stand with hydraulic lock, then you can remove it (do not throw, yet useful) and close the lid normal.

But it is too early to drink! Get out in the refrigerator and keep it another day (can be a little less, do not worry). The fridge is still a bit inflated a bottle, but did not burst, which can not but rejoice.

All can enjoy a drink, entertain friends and savor the fact that it only natural products.