How to cook a pizza in a pan: 3 mouth-watering recipe

3 main rules of cooking pizza in a pan

1. The dough should be liquid, like pancakes. Knead it is usually in the sour cream, mayonnaise or yogurt. Also there is an option which is used as the basis for bread.
2. Frying be nonstick bottomed. You can use the old cast iron. The test should be poured only on red-hot frying pan well.
3. Filling should be a semi. If the stuffing, then roasted, if the mushrooms, then canned. Cheese should melt well.

Pizza in a pan with sour cream

Ingredients

For the dough:

• 8 tablespoons of cream;
• 9 tablespoons flour;
• 2 eggs;
• salt - to taste.

For filling:

• 200 g of chicken;
• 100 g mushrooms;
• 100 g of grated cheese;
• 10 pitted black olives;
• 2 tablespoons of tomato sauce;
• Vegetable oil - for frying.

preparation

First, collect all the ingredients for the filling. Here, as in the case of any other pizza, it all depends on the flight of your culinary imagination. For example, boil in salted water chicken breast. Let cool and cut into small strips.

Fresh mushrooms necessary to grind and fried in vegetable oil. If you are using marinated mushrooms, they must be cut and squeeze, to get rid of excess fluid.

Cheese rub on a coarse grater. Olives cut into rings.

When the filling is ready, make a dough. To do this, mix in a blender until smooth sour cream, eggs and flour. Season with salt.

In some recipes, sour cream mixed with mayonnaise. In this case, you need 4 tablespoons of sour cream and mayonnaise as well.

Pour the dough on a hot, oiled pan. Broil 1-2 minutes, then lay stuffing chicken, mushrooms, olives. Pour on top of tomato sauce and sprinkle with grated cheese.

Cover the pan with a lid and cook the pizza for 10-15 minutes. Willingness pizza in the pan, you can check with a toothpick: pierce her most thick pancake place. If it remains almost dry, fry the dough.

Before serving pizza can decorate with greenery.

Pizza in a pan on kefir

Ingredients

For the dough:

• 1 cup yogurt;
• 1 ½ cups flour;
• 1 egg;
• 1 teaspoon baking soda;
• salt and black pepper - to taste;
• Vegetable oil - for frying.

For filling:

• 100 g hard cheese;
• 100 g of smoked sausage;
• 1 small tomato.

preparation

Connect the yogurt and flour. Mix thoroughly to avoid lumps. Then vsypte soda to the mixture and the egg break. Season with salt and pepper and stir everything well again.

Pour batter into a heated and oiled pan. When the dough a little grab, put the stuffing. With it, as already mentioned, you can experiment. The easiest option - sausage and tomatoes. Cut them into thin slices and arrange on a pancake in a frying pan. Sprinkle with grated cheese.

Cover and cook 10-15 minutes. When the bottom browned and cheese is melted, it can be removed from the heat.

Pizza in a pan on the button

Ingredients

• 150 g of minced meat;
• 100 g of the cheese;
• 5 loaf slices;
• 3 eggs;
• 1 small onion;
• 1 small tomato;
• ½ cup milk;
• bunch of fresh basil;
• salt - to taste;
• Vegetable oil - for frying.

preparation

Peel and chop the onion. Fry it in vegetable oil together with meat. Set aside. Tomato cut into thin slices, chop the basil. Cheese rub on a coarse grater. Mozzarella can be used directly in the balls or mash with a fork.

Slices of the loaf into the pan (as will fit) and lightly air dry. The pan must be lubricated with vegetable oil, but only slightly. The space between whole slices can be filled with small pieces of stick.

In a separate bowl whisk together with a fork or whisk milk and eggs. Season with salt and pour this mixture of browned loaf.

Top with stuffing: minced fried with onions, tomatoes, basil and cheese. Lid cover is not required. Roast pizza 8-10 minutes and serve.