7 secrets of how to eat Japanese food

Sushi became for us quite familiar menu items as pizza or pasta. However, there are a few secrets, how to get even more pleasure from Japanese cuisine.

How to dip sushi in soy sauce

The soy sauce is necessary to dip only the fish, not the rice. To do this, grab a sushi with chopsticks and turn to the side, and then gently dip the fish in the sauce. Do not submerge the land deeply and do not keep long in the sauce if it is too much, he would kill the taste of fish.

What if you can not eat with chopsticks

If you can not eat with chopsticks, it does not matter. sushi you can eat with your hands, etiquette allows it. That is how this dish is eaten in ancient Japanese.

In what order to eat sushi

, It is recommended to start meal with fish dishes to fully enjoy sushi with different varieties of fish, which has a light taste, and then move on to the more saturated the types of fish.

Therefore, the best to eat sushi with white fish, and then proceed to the red. If there is in the reverse order, the taste of salmon or tuna would kill the taste of perch or cod.

How to eat miso soup

Miso soup, which is often bought sushi, you can drink straight from the dish without using a spoon.

Use the wand to hold or push to the mouth tofu, noodles and other ingredients.

Remember that miso made there after, and not before the main course.

Why do I need ginger

Pickled ginger is recommended to eat between different types of sushi. Ginger cleanses your taste buds and makes it easier to feel the taste of different varieties of fish.

What to do if you've eaten a lot of wasabi

If you ate too much wasabi and now it seems to you that your mouth is burning, in any case, do not breathe mouth. Instead, start fast and deep breathing nose. After a few seconds, a burning sensation on wasabi will take place and you can safely continue to enjoy sushi.