5 purchase, storage and cooking of mushrooms

Mushrooms are not the most simple food. It is difficult to choose, you need to store and to be able tasty to cook them. But to master this wisdom, just remember the five rules.

Do not buy packaged mushrooms

If possible, buy in bulk mushrooms. You will be able to score as many as you need, check each mushroom, and even it usually is cheaper.

Choose strong mushrooms without stains or damage. Good mushroom evenly colored, slightly moist and smells earthy freshness.

Do not store your mushrooms in a plastic bag

Mushrooms in a damp environment will quickly become soft and zaplesneveyut. Keep mushrooms in a paper bag in mainly the refrigerator compartment. The paper will provide air circulation and absorb excess moisture.

Keep mushrooms away from odorous products

Mushrooms absorb odors of other foods. So in the refrigerator, place them as far away from the cheese, onions or garlic, herbs, and food residues.

Properly clean the mushrooms

Choose fungi cleaning method depending on how you plan to cook them. For example, if you add them to the salad raw, they should not be washed. Mushrooms absorb water like a sponge, you do not want to get the pudding instead of salad? Therefore, wipe them off with a paper towel. If the dirt is not rubbed, slightly wet paper towel.

If you plan to cook or fry mushrooms, you can wash them in water. Each mushroom inspect and remove the dirt with your fingers, then pat dry mushrooms on paper towel.

Take a frying pan and do not spare more oil

Again, recall ability of fungi to absorb water. To your hot does not turn into a mushroom porridge, take a large frying pan. Mushrooms must lie on it in a single layer, and quite freely, so that the water that is released from them, it is easy to evaporate.

And do not spare the oil, whether vegetable or butter. Mushrooms absorb it quickly and can burn. Cook on medium or high heat so that the water evaporates quickly.

If you did everything correctly, you will get delicious fried mushrooms right brown. Enjoy your meal!