14 simple and delicious salad with calamari

Squid - rich, but dietary product: 100 g have as much as 18 grams of protein, and only 110 calories. To learn how to easily clean and properly boiled squid, read here.

Here are the snacks you can do with a ready-boiled, smoked or canned shellfish.

1. Salad with squid and cucumber

Time for preparing: 10 minutes.

Ingredients:

• Squid carcass 2;
• 2 small cucumber;
• 1 small onion;
• 2 tablespoons of cream;
• salt and black pepper to taste.

preparation

Boil the squid and cut into strips. Wash and chop the cucumber. Peeled onions (best sweet salad) cut into half rings. Combine all ingredients, salt, pepper and season with salad cream.

2. Salad with squid and pickled cucumbers

Time for preparing: 15 minutes.

Ingredients:

• Squid carcass 2;
• 2 small pickled cucumber;
• 2 eggs;
• 1 onion;
• 2 tablespoons mayonnaise;
• salt and black pepper to taste.

preparation

First of all, put decoct hard-boiled eggs. At this time, cut into strips of squid carcasses and pickles (better squeeze out the excess liquid). Peel the onions and cut them into half rings. Eggs are clean, cool and rub on a coarse grater.

Combine all ingredients, salt and pepper salad. Season with mayonnaise, better - house.

3. Egg salad with squid

Time for preparing: 12 minutes.

Ingredients:

• 1 carcass squid;
• 2 eggs;
• 2 tablespoons mayonnaise;
• a bunch of green onions;
• salt to taste.

preparation

Boil the squid and eggs. First cut rings or strips, the second chop large cubes. Chop the onion and connect it with the other ingredients. Salt, pepper and season the salad.

eggs perfectly with the squid. If the salad is, these ingredients, delicate flavor is guaranteed. This recipe can be supplemented by canned corn - will be even tastier.

4. Salad with squid and melted cheese

Time for preparing: 15 minutes.

Ingredients:

• Squid carcass 2;
• 2 eggs;
• 100 g of cream cheese;
• 2 garlic cloves;
• 3 tablespoons mayonnaise;
• a bunch of parsley.

preparation

For this salad is good fit both boiled and smoked squid. They need to be cut into strips or rings. Hard-boiled eggs cut into cubes. The cooled cheese rub on a coarse grater, finely chop the parsley, crush the garlic cloves.

When all the ingredients are prepared, connect them and season the salad with mayonnaise.

5. Salad with calamari and apple

Time for preparing: 15 minutes.

Ingredients:

• 3 carcase squid;
• 3 eggs;
• 1 cucumber;
• 1 green apple;
• 1 lemon;
• 2 tablespoons olive oil;
• parsley, dill, basil.

preparation

Until cooked eggs, boil and cut squid rings. Cucumber poshinkuyte small strips or rub on a coarse grater. Did the same with apples. Greens finely chop. Hard-boiled eggs with a fork mash.

Prepare the filling. To do this, mix the juice of one small lemon with olive oil. To spice you can add a tablespoon of soy sauce or a couple of teaspoons grainy mustard.

Season the salad and toss. Give a little brew and serve.

6. Salad with squid and Chinese cabbage

Time for preparing: 15 minutes.

Ingredients:

• 3 carcase squid;
• ½ head of cabbage Chinese cabbage;
• 2 tomatoes;
• 2 peppers;
• 2 tablespoons olive oil;
• parsley and other greens;
• salt and black pepper to taste.

preparation

Cut strips of cooked squid, tomatoes, Chinese cabbage, purified from seed peppers. Salad will be more beautiful if the peppers are colorful. Greens finely chop.

Combine all ingredients, season with salt and add the butter. Some people prefer to fill the salad with yogurt or sour cream.

7. Salad with squid and Korean carrot

Time for preparing: 10 minutes.

Ingredients:

• Squid carcass 2;
• 200 g of carrots in Korean;
• 1 onion;
• 3 tablespoons soy sauce;
• red pepper to taste.

preparation

Very quick salad if you have finished Korean carrot. You just have to boil and cut into rings of squid, cleaned and cut into half rings onion. Combine all ingredients in a large bowl, pepper, add the soy sauce and stir. Salad will be even tastier if you give him a couple of hours to infuse.

8. Salad with squid and beets

Time for preparing: 12 minutes.

Ingredients:

• Squid carcass 2;
• 1 small beet;
• 3 eggs;
• 100 g hard cheese;
• 3 garlic cloves;
• 3 tablespoons mayonnaise;
• salt to taste.

preparation

Boil beets, eggs and squid. The last two ingredients cut into small cubes. Garlic finely chop with a knife or pass through the press. Cheese and beets rub on a medium grater. Connect it all in one dish, season with salt and season with mayonnaise.

9. Salad with squid and mushrooms

Time for preparing: 10 minutes.

Ingredients:

• Squid carcass 2;
• 200 g of pickled fungi;
• 2 eggs;
• 2 fresh cucumber;
• 2 tablespoons mayonnaise;
• salt to taste.

preparation

Boiled squid (you can also use canned) cut into strips. So did with cucumbers. Hard-boiled eggs cut into cubes. If you have a large mushrooms, they should also be cut.

Mix all ingredients and season with mayonnaise. If necessary (if the mushrooms will not give the desired salinity) salt.

There is a variation of this salad with fresh sauteed mushrooms and pickled cucumbers.

10. Salad with squid and crab sticks

Time for preparing: 10 minutes.

Ingredients:

• Squid carcass 2;
• 200 g of surimi;
• 100 g of cream cheese;
• 2 garlic cloves (optional);
• 3 tablespoons mayonnaise or cream;
• salt and black pepper to taste.

preparation

Boiled or smoked squid cut into strips. So did with crab sticks. Processed cheese rub on a coarse grater. It will be easier to do if they are strongly cooled.

Connect the chopped squid, crab sticks, cheese, mayonnaise or sour cream. Salt, pepper and stir. If you like spicy, add a salad one or two cloves of garlic.

11. Salad with squid and prawns

Time for preparing: 12 minutes.

Ingredients:

• Squid carcass 2;
• 200 g shrimp;
• 2 eggs;
• 2 tablespoons mayonnaise;
• salt to taste.

preparation

Peel and boil shrimp and squid. Last cut rings and shrimp cut into two or three parts, if they are large. Cooked hard boiled egg chop into large cubes.

Mix all ingredients, season with salt and season the salad with mayonnaise.

Sometimes it is also added olives, cherry tomatoes and bell pepper, and a filling using sour cream, mixed with ketchup. Experiment!

12. Salad with squid and tomatoes

Time for preparing: 10 minutes.

Ingredients:

• Squid carcass 2;
• 2 conventional Tomato or 8-10 cherry tomatoes;
• 1 red onion;
• 2 garlic cloves;
• 100 g of feta cheese;
• 50 g of olives;
• 4 tablespoons olive oil;
• 2 tablespoons of lemon juice;
• 1 tablespoon wine vinegar;
• ½ teaspoon of salt and black pepper;
• basil, parsley and other herbs to taste.

preparation

In a small bowl, connect the lemon juice, vinegar, olive oil, chopped garlic, salt and pepper. Fill this chopped greens and peeled, sliced ​​onion rings red. Let it brew.

Boiled squid and olives cut into rings. Cherry tomatoes cut in half, the usual - cubes. Just cut the feta cheese. Combine these ingredients with the dressing, mix well and let it brew for a bit.

13. Salad with squid and avocado

Time for preparing: 12 minutes.

Ingredients:

• Squid carcass 2;
• 2 avocado;
• 2 small cucumber;
• 2 tablespoons of soy sauce;
• 1 teaspoon Dijon mustard;
• parsley and other herbs to taste.

preparation

Cooked squid cut into rings. ripe avocado peel and cut into cubes. Did the same with fresh cucumbers. Mince the parsley.

Make filling: Remove the skin from the tomatoes and rub them on a grater, then mix with soy sauce and mustard. If you do not have fresh tomatoes, tomato paste, use.

Connect calamari with avocado and herbs and pour the resulting sauce.

14. Thai salad with squid

Time for preparing: 20 minutes.

Ingredients:

• 3 carcase squid;
• 1 fresh ginger root;
• 1 lemon;
• 1 onion;
• 1 small chili pepper;
• ½ head of cabbage Chinese cabbage;
• 2 garlic cloves;
• 1 teaspoon of sugar;
• salt to taste.

preparation

Prepare the filling: passed through a press garlic mash into a paste with chili. Working with the latter, beware: hot peppers can cause burns on the skin. Add half the lemon juice, sugar and salt. Stir and let stand for 10-15 minutes charging.

At this time, boil and cut squid rings, chop cabbage, peel and cut into half rings onion, ginger crumble. If there is no fresh ginger root, use the ground.

Mix all ingredients and pour the previously prepared sauce.