11 delicious snacks for beer for those who are tired of shoplifting chips
Educational Program Food / / December 19, 2019
1. Chips Lavash
Ingredients
- 1 egg;
- 1 tablespoon sour cream, 20% fat;
- salt - to taste;
- 1-2 teaspoons of seasoning (you can take the Italian herbs, hops-suneli, or other universal seasonings);
- a few sprigs of dill;
- 70 g of hard cheese;
- 1 thin pita.
preparation
Beat egg in sour cream and stir until smooth. Add salt, seasoning and chopped garlic and mix well again.
Grate the cheese on a fine grater. Grease a pita bread with a side of sour cream sauce and cut in small rectangles. Put them on the laid parchment baking sheet. Sprinkle each piece of pita bread with grated cheese.
Bake the chips at a temperature of 160-170 ° C 5-7 minutes. It may take a little less, so from time to time looked at the state of the chips. They need to become browned and crispy.
How to cook potato chips at home →
2. Chicken balls in teriyaki sauce
Ingredients
For the chicken:
- 450 g of minced chicken;
- 1 egg;
- 2 teaspoons corn or potato starch;
- a few feathers of green onions;
- 2 garlic cloves;
- 2 teaspoons of fresh grated ginger;
- 2 teaspoons of soy sauce;
- salt - to taste;
- ground black pepper - to taste;
- a little bit of vegetable oil;
- a few lettuce leaves;
- 1 tablespoon sesame seeds.
For the sauce:
- 80 ml of water + 2 tablespoons;
- 120 ml of soy sauce;
- 110 g of liquid honey;
- 1 clove of garlic;
- ½ teaspoon finely chopped fresh ginger;
- 2 tablespoons corn or potato starch.
preparation
Add the minced egg, starch, chopped onion (leave some for decoration), chopped garlic, ginger, soy sauce and spices. Mix well and place on baking sheet, oiled. Bake at 220 ° C 15-20 minutes.
In saucepan pour 80 ml of water, soy sauce and honey, add crushed garlic and ginger. Dilute the starch in the remaining water and pour into the saucepan. Cook the sauce over moderate heat, stirring occasionally, until it thickens.
Remove a saucepan from the heat, put him in the chicken balls and toss them to be completely covered with sauce. Cover the dish of lettuce leaves, place them on the balls of chicken and sprinkle with sesame seeds and chopped green onions.
Recipes: Simple potato balls →
3. Cheese and onion rings
Ingredients
- 2 large bulbs;
- 3-4 thin slices mozzarella cheese (or other cheese that melts well);
- Vegetable oil - for frying;
- 250 g flour;
- 5 eggs;
- 230 g of bread crumbs.
preparation
Clean and chop the onion rings of thickness approximately 1 cm. Hands separate rings from each other. Cut each slice of cheese into 4 long strips. Take two onion rings and place one small one, inside the second. Between them attach strips of cheese. Repeat the same with the rest of the onions and store it in the fridge for an hour.
Heat the oil in a deep saucepan. It should be enough to onion rings float freely in it. Put a little oil in the water if it hissed, then heated to the desired temperature.
Spread the flour, beaten eggs and breadcrumbs on separate bowls. Each ring roll in flour, then dip into the egg mixture, and the end roll in breadcrumbs. For often omitted rings in hot oil and fry until golden brown on both sides.
Put them on a paper towel to stok excess fat. Serve cheese and onion rings with ketchup or spicy sauce.
7 simple and of cool cheese snacks for beer, wine and anything →
4. Garlic-cheese muffins
Ingredients
- 200 g of finished yeast dough;
- 3 tablespoons butter;
- 2-3 cloves of garlic;
- a few sprigs of parsley;
- 100 g of mozzarella cheese (or other cheese, which is melted well).
preparation
Cut the dough into small pieces 2-3 cm and place in a bowl. Add to them the melted butter, chopped garlic, chopped parsley and grated cheese and mix well. It is more convenient to do it by hand.
In each compartment forms for baking cakes place approximately 3 test pieces. Put a form in a preheated 190 ° C oven for 15 minutes. Serve hot rolls.
Hot snack with beer: kudyabliki with minced chicken and bacon →
5. crispy shrimp
Ingredients
- 2 tablespoons cornstarch;
- 2 tablespoons of lemon juice;
- 1 teaspoon ground black pepper;
- salt - to taste;
- 300 g of peeled shrimp;
- 200 g of bread crumbs;
- Vegetable oil - for frying.
preparation
Mix starch, lemon juice, salt and pepper. You can take other spices of your choice. Pour this mixture into the shrimp, stir and leave for half an hour. Then roll and breaded shrimp fry in hot oil until golden brown.
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6. Mini croquettes Broccoli
Ingredients
- 350 g of broccoli inflorescences;
- salt - to taste;
- 1 egg;
- 70 g of bread crumbs;
- a few feathers of green onions;
- 70 g of hard cheese;
- 2 garlic cloves;
- ground black pepper - to taste;
- a little vegetable oil.
preparation
Lower broccoli in boiling salted water for 2 minutes. Remove the florets with a slotted spoon and chop with a knife. Put them in a bowl, add the beaten egg, breadcrumbs, chopped onion, grated cheese, chopped garlic, salt and pepper. Mix thoroughly and store in the refrigerator for 15-20 minutes.
Shape the mixture of small cylinders and put them on a greased baking sheet. Send a preheated 200 ° C oven for 8-9 minutes. Then turn the vegetable croquettes and roast still the same amount of time.
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7. Onion burgers with minced meat
Ingredients
- 450 g of minced beef;
- salt - to taste;
- ½ teaspoon ground black pepper;
- 2-3 cloves of garlic;
- 1 large onion;
- 100 g of cheddar cheese;
- 120 g flour;
- 5 eggs;
- 150 g of bread crumbs;
- Vegetable oil - for frying.
preparation
Mix the minced with salt, pepper and minced garlic. You can take and other seasonings to your taste. Peel onion and cut into rings of about 1 cm thickness. Hands separate them from each other.
In each ring Put about a tablespoon of minced meat and distribute it to the onion "basket". Put the meat into small cubes of cheese and cover with another spoonful of stuffing. Press down stuffing his hands, so he did not get out of the bow region. Repeat the same with the other rings.
I roll each ring in the flour, dip it into the beaten egg and roll in breadcrumbs. Then again dip into the eggs and roll in breadcrumbs. Ring parts lay in the hot oil and cook over medium heat for approximately 5-6 minutes until golden brown.
Put them on a paper towel to stok fat. Serve burgers with ketchup or hot sauce.
Healthy snacks: baked with cheese "flower" of the onion →
8. Chicken fillet in BBQ sauce
Ingredients
- 1 chicken breast;
- 120 g of bread crumbs;
- salt - to taste;
- ground black pepper - to taste;
- 300 g of a barbecue sauce.
preparation
Cut the breast, across fibers into several pieces. Mix breadcrumbs with salt and pepper. You can add other seasonings of your choice.
Dip chicken in barbecue sauce and roll in breadcrumbs. Pour onto a baking sheet, the laid parchment, and put in a preheated 190 ° C for 15 minutes. Then brush the chicken pieces on both sides of the sauce and bake for another 10 minutes.
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9. Garlic bruschetta with tomato and basil
Ingredients
- 1 baguette;
- 1-2 garlic cloves;
- a couple of tablespoons of olive oil;
- 3 tomatoes;
- a few sprigs of basil;
- 150 g hard cheese;
- salt - to taste;
- ground black pepper - to taste.
preparation
Cut the baguette slices. Cut the garlic in half and rub them slices of bread on both sides. Put the baguette on a baking sheet and drizzle with oil.
Cut the tomatoes in half, remove seeds and cut into small cubes. Mix them with chopped basil, Grated cheese, spices and a little oil. Leave for 10 minutes.
Then lay approximately tablespoon of this mixture for each slice of baguette. Bruschetta Bake at 180 ° C for several minutes until the cheese melted.
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10. Stuffed eggs in batter
Ingredients
- 15 eggs;
- 120 g flour;
- 50 g of bread crumbs;
- Vegetable oil - for frying;
- 4 tablespoons of mayonnaise;
- 2 tablespoons of mustard;
- 1 teaspoon hot sauce;
- salt - to taste;
- ground black pepper - to taste;
- 1 teaspoon paprika.
preparation
Boil 12 eggs hard-boiled and clean. Cut them in half lengthwise and separate the yolks from the whites. Lightly beat the remaining raw eggs. Proteins roll in flour, dip into the egg mixture and roll in breadcrumbs.
Fry their parts in hot oil of about 2-3 minutes. Then place on paper towel to stok excess fat.
To the yolks, add the mayonnaise, mustard, hot sauce, salt and pepper and mix thoroughly. Pour this mixture into a cooking bag and starting to her fried proteins. Before serving, sprinkle them with paprika.
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11. Chips with carrot and cheese salad
Ingredients
- 100 g hard cheese;
- 100 g of carrots in Korean;
- 2-3 tablespoons of mayonnaise;
- 1 small packing chips (it is desirable that the chips were of the same size);
- a few sprigs of dill.
preparation
Grate the cheese on a coarse grater or medium. Mix it with carrots and mayonnaise. I put about a tablespoon of salad on the received chips and sprinkle with chopped dill.
3 popular beer snacks →
see also
- INFOGRAPHICS: How to pick up a snack to beer →
- Detailed guide beer: what brewed beer as its taste and the stout is different from Porter →
- How to store beer, that it has not lost its taste →
- How to pour beer →